Artikel der Marke Suisin - 酔心
"Suisin” is a Japanese kitchen knife brand in Sakai City, Osaka, whose philosophy is to make kitchen knives in a sincere and one-on-one manner with the user.
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
Its excellent sharpness and after-sales service are extremely high level.
127 Artikel gefunden
Japanisches Sakimaru Takobiki-Messer - SUISIN - Weiß 1 honyaki -Yoshikazu Ikeda- Größe:30cm
Japanisches Sakimaru Takobiki-Messer -SUISIN- Tanryu -weiß 1 Damast Größe:30/33cm
Japanese kengata yanagiba SUISIN Tanryu white 1 damascus Size:27/30cm
Japanisches Yanagiba-Messer -SUISIN- Tanryu - weiß 1 Damast - Größe:30cm
Japanisches Yanagibamesser SUISIN Honyaki weiß 2 Yoshikazu Ikeda Größe:30cm
Japanisches Yanagibamesser SUISIN Honyaki blau 2 Yoshikazu Ikeda Größe:33cm
Japanisches Yanagi-Messer SUISIN Weißer Stahl 2 Mizu honyaki - Yoshikazu Ikeda Größe:33cm
Japanese Deba Knife - SUISIN - Ginsan Steel - Left handed - Sizes: 16,5 / 18 / 19,5 / 21cm
Japanese Chef Knife - SUISIN - Stainless Steel Honyaki Series - Mirrored Finish - Size: 21/24cm
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
Its excellent sharpness and after-sales service are extremely high level.
Japanese Santoku knife - SUISIN - Black series by Kenji Togashi - Shirogami2 - Size:18cm
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
Its excellent sharpness and after-sales service are extremely high level.
Japanese yanagiba knife SUISIN Carbon white 2 mizu honyaki Size:33cm
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
Its excellent sharpness and after-sales service are extremely high level.
Japanese Kengata chef gyuto knife - SUISIN - Black series by Kenji Togashi - Shirogami2 - Size:21/24cm
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
Its excellent sharpness and after-sales service are extremely high level.
Japanese Ajikiri knife - SUISIN - Black series by Kenji Togashi - Size:12cm
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
Its excellent sharpness and after-sales service are extremely high level.
Japanese Usuba Kamagata Knife - SUISIN - Aogami 2 - Size:21/24cm
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
Its excellent sharpness and after-sales service are extremely high level.
Japanese Deba Knife for left handed- SUISIN - Kishubushin Serie - Sizes:18 cm
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
Its excellent sharpness and after-sales service are extremely high level.
Japanese gyuto chef Knife - SUISIN - Densho Serie - Size: 21/24cm
Japanese Yanagiba Knife for left handed- SUISIN - Shirogami - Sizes: 2427/30cm
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
Its excellent sharpness and after-sales service are extremely high level.
Japanese knife usuba for left handed SUISIN - Shirogami - Size:18cm
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
Its excellent sharpness and after-sales service are extremely high level.
Japanese knife kamagata usuba for left handed SUISIN - Shirogami - Size:1821cm
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
Its excellent sharpness and after-sales service are extremely high level.
Japanese knife deba for left handed SUISIN - Shirogami - Size:15/16,5/18cm
Dealing with a lot of knives, they know each knife they make will be special for its user, so its craftsmen never compromise.
The most distinctive feature of Suisin's knives is their overwhelming easiness of sharpening and use, with the user first priority policy. These factors are not only based on scientific theories and test data, but are also the result of the delicate work of highly skilled craftsmen.
Its excellent sharpness and after-sales service are extremely high level.